![]() ![]() ![]() But the general cooking steps are as follows: Also, watch the short video tutorial to guide you with the cooking process. For exact ingredient measures, please see the recipe card below. This is a super easy recipe to make and ready in less than 30 minutes from start to finish. How do you make easy Instant Pot Orange Chicken? Green onions: We like to sprinkle them on top before serving the dish.Cornstarch slurry: It is made from a mixture of cornstarch and orange juice.Sriracha sauce: It will add some heat to the orange chicken sauce, so use as much as you like.Soy sauce: Always use lite soy sauce to better control the amount of sodium in recipes.Sugar: We use a mix of white sugar and brown sugar to add sweetness to this easy recipe.Tomato sauce: While it is an unexpected ingredient, it nicely balances the sweetness of the dish.Rice wine vinegar: If you don’t have any rice vinegar on hand, use a splash of dry white wine or apple cider vinegar.Aromatics: Fresh ginger and garlic add extra flavor to the sauce.Hence, we use a cup of orange juice and also orange zest. Citrus: To make the sticky orange sauce, fresh orange flavors are a must.Oil: Also, you will need a neutral oil to brown the chicken pieces, use canola oil or vegetable oil.Meat: You can make this recipe with boneless and skinless chicken breasts or skinless and boneless chicken thighs. ![]()
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